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The inhabitants of Siberia have been using the fruits of sea buckthorn for a long time, harvesting them in the wild thickets. In folk medicine, the healing effect of sea buckthorn berries is known. They contain 4-5.8% sugars, 42-112 mg% vitamin C, 2-5% carotene.
In recent years, attention has especially increased to the healing sea buckthorn oil, which is used to treat burns, long-term non-healing wounds, stomach ulcers, gastritis, etc. Vitamin E and sea buckthorn oil contained in sea buckthorn berries prevent vascular sclerosis, muscle degeneration, and cholesterol deposition.
Why is the Siberian sea buckthorn considered the most useful? For what reason does it have unique healing properties that allow it to get rid of many ailments? Let's try to figure it out.
In the conditions of European and American winters (most often with a thick layer of snow), the resistance of this plant to sharp drops in temperature after prolonged thaws decreases.
Under the snow cover in the thawed soil, the "Siberian berry" wakes up ahead of time, spending the entire supply of nutrients for breathing, and suffocates from oxygen starvation, excess carbon dioxide. Often, the bark and cambium at the root collar and in the lower part of the trunk are vomited out.
Due to its rich composition, sea buckthorn oil has long been used in folk medicine for the treatment of various diseases. It also works well for skin and hair care.
Sea buckthorn oil, which is part of everyday skincare products, helps prevent early aging, nourishes the skin with beneficial substances. The product has a regenerating, rejuvenating, and anti-inflammatory effect, has exfoliating effect, which allows it to be used as a natural remedy to cleanse the skin of dead cells.
Despite the great popularity of sea buckthorn oil, in recent years, massage therapists increasingly prefer a massage cream containing sea buckthorn as the main component.
Why is sea buckthorn cream better than pure oil?
The cream is more versatile and absorbs faster into the skin. Thanks to the synergy of premium oils (for example, Shea oil and sea buckthorn oil), vitamins and plant extracts, the massage cream on the skin transforms into luxurious light massage oil that provides long-lasting perfect glide during massage.
Wild sea buckthorn berries is a very popular fruit due to the many beneficial properties of its berries. The harvest of these freedom-loving berries presents certain difficulties due to the abundance of thorns on the branches and easy damage to the berries.
However, Siberians have mastered many proven over the years methods that make the process much easier. Thanks to experienced berry harvesters, for whom the deep taiga is a second home, we can enjoy various sea buckthorn remedies, drink delicious juice and prepare unique dishes from this Siberian berry.
In this article, we will tell you about how and when it is customary to collect wild sea buckthorn in Siberia:
Various ways to harvest wild sea buckthorn.
When picking by hand, Siberians should, first of all, think about protecting their skin and clothing - sea buckthorn juice irritates the skin and leaves stains on clothing. Therefore, before starting the harvest, they wear an apron and rubber gloves. There are not so many ways to manually collect:
• picking berries from branches with fingers;
• cutting off fruit branches;
• harvesting the berry juice;
• shaking off berries;
• harvest with special tools.
It is also worth remembering that sea buckthorn harvesting begins immediately after the harvest ripens. This should be done very quickly, as the fruit becomes softer and chokes when harvested. Sea buckthorn is usually harvested in September-October or immediately after the first frost.
In the complex treatment of inflammatory diseases of the stomach, including gastritis, various remedies based on natural ingredients are often used. They help in curing the mucous membrane, make up for the lack of necessary trace elements, normalize digestion. In addition, they cause less than synthetic drugs.
The most popular remedies for treating gastritis today are pine nut oil and sea buckthorn oil. The rich composition of ingredients and healing properties of pine nut and sea buckthorn make it possible to use these oils for a variety of diseases, but they are best suited for people suffering from stomach problems.
Both sea buckthorn and pine nut oil have many useful healing properties, especially for gastritis. Obviously, it is necessary to consult a healthcare provider before taking this product as a supplement to treat your stomach issues.
Sea buckthorn oil is produced from the pulp and seeds of sea buckthorn berries, containing up to 10% of valuable vegetable fat. Natural oil is made 100% from sea buckthorn by direct cold pressing.
The pressing pine nut oil (also called cedar oil) consists of a frame, a wooden (oak) barrel (in this case, the raw material is filled in with a cedar nut kernel), a removable bottom with grooves for draining oil, a plate-stand on which the barrel is placed with a removable bottom.