Siberia is a land of extremes — freezing winters, pristine air, fertile soil, and short summers create an extraordinary environment for wild plants to thrive. Free from large-scale industrial activity, this unspoiled region allows nature to retain its original power. 

The result? Plants that naturally concentrate a high level of nutrients, antioxidants, and bioactive compounds.
Harvesting here is an art. Each seed or nut is gathered manually at the precise moment when nutrient density peaks. 

For instance, sea buckthorn is harvested after the first frost to boost its antioxidant content, while Siberian pinecones are picked in early fall. After harvest, every batch undergoes strict quality control.

1. Siberian Sea Buckthorn Oil

Harvested after the first frost, sea buckthorn berries contain 1.5 times more vitamin C and antioxidants. Extracted from single harvest seeds and berries of Hippophae rhamnoides, collected from the wild in the Altai region. This cold-pressed oil is rich in vitamins A, C, E, and K — boosting immunity, promoting healthy skin and hair, and supporting digestive health. It also helps soothe inflammation and aids in wound healing.

2. Amaranth Seed Oil

Extracted from single-harvest seeds of Amaranthus, collected from the wild in the Altai region. Collected in late summer, amaranth seeds offer up to 8% squalene — a rare antioxidant known to slow cellular aging. This oil supports heart health, lowers cholesterol, and helps maintain hormonal balance. Ideal for both internal use and skin rejuvenation.

3. Milk Thistle Oil

Sourced from one seed type for consistent quality. Harvested mid-summer, this oil contains the highest concentration of silymarin — a compound that supports liver detox and regeneration. It protects the body from toxins, enhances digestion, and is known to improve skin conditions like acne and eczema.

4. Siberian Pine Nut Oil

Extracted from single harvest nuts to ensure that the nutrient absorption is superior and improves consistency of quality. Sourced from hand-picked pinecones in early autumn, this oil is loaded with essential omega-3, 6, and 9 fatty acids. It enhances brain function, supports heart health, reduces fatigue, and strengthens the nervous system.

Our oils are perfect for natural wellness, culinary creativity, and DIY skincare. Here’s how to make the most of them:

In Cooking:

- Use as a salad dressing for a rich, nutty flavor — especially with Siberian pine nut oil.
- Add to oatmeal or veggie purees — sea buckthorn oil pairs perfectly with pumpkin or carrots.
- Lightly sauté with amaranth oil — it’s heat-stable and nutritious.

In Skincare:

- Enrich your face creams or masks — milk thistle oil is ideal for oily skin; pine nut oil hydrates dry skin.
- Use for body massage — warm a few drops between your palms and apply.
- Apply to hair ends — amaranth oil reduces breakage and restores shine.